Eritrea produces 15+ tracked crops. Its top crop by production volume is Sorghum, at 140 thousand tonnes in the most recent year on record.
| Crop | Latest Production (K tonnes) |
|---|---|
| Sorghum | 140 |
| Barley | 65 |
| Other Vegetables | 57.9 |
| Edible roots and tubers with high starch or inulin content, n.e.c., fresh | 52.4 |
| Cereals n.e.c. | 30.2 |
| Other Pulses | 28.1 |
| Millet | 25 |
| Wheat | 25 |
| Maize | 20 |
| Other oil seeds, n.e.c. | 15.2 |
| Other Fruits | 4.9 |
| Sesame | 4.9 |
| Chick peas, dry | 3.8 |
| Groundnuts | 2.3 |
| Vetches | 2.1 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.