Egypt produced 558.2 thousand tonnes of Green garlic in 2024, a 128.2% change from 2010. Yield in 2024 was 257,937 hg/ha, above the Africa average of 98,875 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 244.6 | 252,870 | 9.7 |
| 2011 | 295.8 | 243,594 | 12.1 |
| 2012 | 309.2 | 251,427 | 12.3 |
| 2013 | 234.2 | 251,681 | 9.3 |
| 2014 | 263.2 | 239,308 | 11 |
| 2015 | 290.9 | 231,070 | 12.6 |
| 2016 | 272.8 | 211,863 | 12.9 |
| 2017 | 289.8 | 222,516 | 13 |
| 2018 | 348.7 | 205,069 | 17 |
| 2019 | 363.5 | 210,000 | 17.3 |
| 2020 | 377.1 | 207,769 | 18.1 |
| 2021 | 445.7 | 237,894 | 18.7 |
| 2022 | 522.1 | 245,382 | 21.3 |
| 2023 | 589.4 | 260,346 | 22.6 |
| 2024 | 558.2 | 257,937 | 21.6 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.