Tunisia produced 25.7 thousand tonnes of Green garlic in 2024, a 60.6% change from 2010. Yield in 2024 was 112,636 hg/ha, above the Africa average of 98,875 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 16 | 57,143 | 2.8 |
| 2011 | 21.7 | 81,196 | 2.7 |
| 2012 | 21.6 | 75,261 | 2.9 |
| 2013 | 23.3 | 89,272 | 2.6 |
| 2014 | 24.8 | 105,983 | 2.3 |
| 2015 | 26.1 | 115,240 | 2.3 |
| 2016 | 24.7 | 102,845 | 2.4 |
| 2017 | 24.5 | 103,565 | 2.4 |
| 2018 | 24.3 | 105,546 | 2.3 |
| 2019 | 24.3 | 108,231 | 2.2 |
| 2020 | 24.4 | 105,960 | 2.3 |
| 2021 | 25.6 | 112,062 | 2.3 |
| 2022 | 25.6 | 112,549 | 2.3 |
| 2023 | 25.9 | 113,297 | 2.3 |
| 2024 | 25.7 | 112,636 | 2.3 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.