Kenya produced 2.1 thousand tonnes of Cloves (whole stems), raw in 2024, a -16.0% change from 2010. Yield in 2024 was 9,300 hg/ha, above the Africa average of 6,761 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 2.5 | 8,621 | 2.9 |
| 2011 | 1.7 | 8,718 | 1.9 |
| 2012 | 1.8 | 8,750 | 2 |
| 2013 | 1.8 | 9,000 | 2 |
| 2014 | 2 | 9,320 | 2.1 |
| 2015 | 2.2 | 10,082 | 2.2 |
| 2016 | 2 | 9,482 | 2.1 |
| 2017 | 2 | 9,266 | 2.2 |
| 2018 | 2.1 | 9,296 | 2.2 |
| 2019 | 2.1 | 9,394 | 2.3 |
| 2020 | 2.2 | 9,522 | 2.3 |
| 2021 | 2.1 | 9,393 | 2.3 |
| 2022 | 2.1 | 9,389 | 2.3 |
| 2023 | 2.1 | 9,373 | 2.3 |
| 2024 | 2.1 | 9,300 | 2.3 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.