Ivory Coast produced 1,890.4 thousand tonnes of Cocoa in 2024, a 45.3% change from 2010. Yield in 2024 was 4,955 hg/ha, above the Africa average of 4,119 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 1,301.3 | 5,711 | 2,278.8 |
| 2011 | 1,511.3 | 5,628 | 2,685.1 |
| 2012 | 1,485.9 | 5,411 | 2,746.1 |
| 2013 | 1,449 | 5,305 | 2,731.4 |
| 2014 | 1,637.8 | 5,310 | 3,084.5 |
| 2015 | 1,796 | 5,194 | 3,458.2 |
| 2016 | 1,634 | 5,157 | 3,168.7 |
| 2017 | 2,034 | 5,107 | 3,982.7 |
| 2018 | 2,113.2 | 5,189 | 4,072.8 |
| 2019 | 2,235 | 5,187 | 4,308.5 |
| 2020 | 2,200 | 5,157 | 4,265.9 |
| 2021 | 2,228.5 | 5,092 | 4,376 |
| 2022 | 2,359 | 5,034 | 4,686.4 |
| 2023 | 1,822.4 | 4,995 | 3,648.9 |
| 2024 | 1,890.4 | 4,955 | 3,815 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.