Zimbabwe produced 17.5 thousand tonnes of Black Pepper in 2024, a 60.6% change from 2010. Yield in 2024 was 100,000 hg/ha, above the Africa average of 14,718 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 10.9 | 60,000 | 1.8 |
| 2011 | 12.4 | 60,000 | 2.1 |
| 2012 | 13.2 | 60,000 | 2.2 |
| 2013 | 14 | 60,000 | 2.3 |
| 2014 | 14.9 | 60,000 | 2.5 |
| 2015 | 15.7 | 60,000 | 2.6 |
| 2016 | 16.6 | 60,000 | 2.8 |
| 2017 | 17.4 | 60,000 | 2.9 |
| 2018 | 19.2 | 60,000 | 3.2 |
| 2019 | 23.6 | 80,000 | 2.9 |
| 2020 | 29.2 | 80,000 | 3.6 |
| 2021 | 22.2 | 88,376 | 2.5 |
| 2022 | 17 | 100,000 | 1.7 |
| 2023 | 19.2 | 97,749 | 2 |
| 2024 | 17.5 | 100,000 | 1.7 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.