Ivory Coast produced 25.4 thousand tonnes of Pomelos and grapefruits in 2024, a 16.5% change from 2010. Yield in 2024 was 55,413 hg/ha, 58% below the Africa average of 131,424 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 21.8 | 57,142 | 3.8 |
| 2011 | 22.1 | 56,871 | 3.9 |
| 2012 | 22.6 | 56,652 | 4 |
| 2013 | 23.1 | 56,432 | 4.1 |
| 2014 | 23.5 | 56,093 | 4.2 |
| 2015 | 23.9 | 56,065 | 4.3 |
| 2016 | 24.3 | 55,937 | 4.3 |
| 2017 | 24.8 | 55,756 | 4.4 |
| 2018 | 25.3 | 55,509 | 4.6 |
| 2019 | 25.8 | 55,248 | 4.7 |
| 2020 | 25.3 | 55,500 | 4.6 |
| 2021 | 25.4 | 55,418 | 4.6 |
| 2022 | 25.5 | 55,388 | 4.6 |
| 2023 | 25.4 | 55,435 | 4.6 |
| 2024 | 25.4 | 55,413 | 4.6 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.