Guinea produced 24.2 thousand tonnes of Cocoa in 2024, a 59.2% change from 2010. Yield in 2024 was 4,759 hg/ha, above the Africa average of 4,119 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 15.2 | 6,891 | 22 |
| 2011 | 39.6 | 9,429 | 42 |
| 2012 | 8 | 3,216 | 25 |
| 2013 | 6.3 | 3,136 | 20 |
| 2014 | 7.5 | 3,750 | 20 |
| 2015 | 7.5 | 4,830 | 15.5 |
| 2016 | 8.2 | 5,301 | 15.5 |
| 2017 | 19.9 | 4,627 | 43 |
| 2018 | 20.7 | 4,760 | 43.5 |
| 2019 | 21.6 | 4,775 | 45.2 |
| 2020 | 22.4 | 4,951 | 45.2 |
| 2021 | 23.3 | 4,926 | 47.3 |
| 2022 | 24.3 | 4,820 | 50.4 |
| 2023 | 23.7 | 4,789 | 49.6 |
| 2024 | 24.2 | 4,759 | 50.9 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.