Cameroon produced 55.2 thousand tonnes of Chillies & Peppers in 2024, a 84.6% change from 2010. Yield in 2024 was 21,025 hg/ha, 82% below the Africa average of 114,114 hg/ha.
| Year | Production (K tonnes) | Yield (hg/ha) | Area (K ha) |
|---|---|---|---|
| 2010 | 29.9 | 22,570 | 13.3 |
| 2011 | 33.3 | 23,494 | 14.2 |
| 2012 | 37.3 | 20,014 | 18.6 |
| 2013 | 35.5 | 19,864 | 17.9 |
| 2014 | 45.7 | 20,970 | 21.8 |
| 2015 | 52.6 | 21,059 | 25 |
| 2016 | 58.9 | 21,691 | 27.2 |
| 2017 | 52.4 | 21,265 | 24.6 |
| 2018 | 55.7 | 21,331 | 26.1 |
| 2019 | 55.7 | 20,748 | 26.8 |
| 2020 | 54.6 | 21,109 | 25.9 |
| 2021 | 55.3 | 21,060 | 26.3 |
| 2022 | 55.2 | 20,970 | 26.3 |
| 2023 | 55 | 21,046 | 26.1 |
| 2024 | 55.2 | 21,025 | 26.2 |
Source: FAOSTAT and World Bank, via Afrixplorer. Last updated 2026-09-15.